Ibuprofen
Ibuprofen is a non-steroidal anti-inflammatory drug (NSAID) that relieves pain, brings down fever and reduces swelling. It is particularly useful where inflammation is part of the problem, such as sprains and arthritis.
What Ibuprofen is used for
Period pain, dental pain, back pain, sprains and strains, arthritis, and fever.
How it works
Ibuprofen blocks cyclo-oxygenase (COX) enzymes, reducing prostaglandins — the chemical messengers that drive pain, fever and inflammation.
Side effects
Indigestion, heartburn and nausea are the most common. Longer use raises the risk of stomach ulcers, bleeding and kidney strain.
Precautions
Take with or after food. Avoid if you have a stomach ulcer, severe kidney disease or uncontrolled heart failure, and avoid in the third trimester of pregnancy.
Ibuprofen — common questions
Should ibuprofen be taken with food?
Yes. Taking ibuprofen with or just after food reduces the chance of indigestion and protects the stomach lining.
How long can I take ibuprofen for?
For self-treatment, no more than three days for fever and ten days for pain. Longer courses should be supervised by a doctor.